Developed by:
Ellen Chetwynd, PhD, MPH, RN, IBCLC – Post-Doctoral Researcher, Department of Food, Bioprocessing & Nutrition, North Carolina State University
Rebecca Costello, MPH, IBCLC – Lactation Consultant, University of North Carolina, Chapel Hill
April Fogleman, PhD, MS, RD, IBCLC – Assistant Professor of Nutrition, Department of Food, Bioprocessing & Nutrition, North Carolina State University
Ami Goldstein, CNM, MSN, FNP – Associate Professor, Department of Family Medicine, University of North Carolina, Chapel Hill
Amy Sanchez, MD, IBCLC – Director of Lactation Services, University of North Carolina, Chapel Hill
Nicola Singletary, MS, IBCLC – Doctoral Candidate, Department of Food, Bioprocessing & Nutrition, North Carolina State University
Catherine Sullivan, MPH, RD, LDN, IBCLC – Clinical Assistant Professor & Director of Training, Carolina Global Breastfeeding Institute, University of North Carolina, Chapel Hill
Siobhan Wulff, RN, IBCLC – Clinical Coordinator, MCH Program, Department of Family Medicine, University of North Carolina, Chapel Hill
Module 1: Infant Feeding as Public Health Advocacy
Module 2: Breastfeeding Support in Healthcare
Module 3: Breastfeeding Medicine-Your Story
Module 4: Physiology of Breastfeeding
Optimum Infant Feeding Internship Final Report